Zum Inhalt springen

meltingpotberlincom

This blog is all about sharing recipes and stories from culinary experiences I collected around the globe, starting from my childhood home, passing on to the foods I got to know through partners and friends, introducing me to flavors and cooking techniques from all corners of the world, and those that I tasted during my travels to both exotic and near-by and to – sometimes – unlikely places, and ultimately, this blog is about the dishes brought home to and produced in my Berlin kitchen.

8. November 201931. Oktober 2019

Créme Brûlée with Tonka Bean

Weiterlesen →
1. November 201910. Juli 2019

Chicken and Almond Soup

Weiterlesen →
11. Oktober 201915. September 2019

Mussles with Chistorra

Weiterlesen →
27. September 201915. September 2019

Quiche with Slow-Cooked Leek

Weiterlesen →
20. September 20198. Oktober 2019

Curried Carrot and Apple Soup

Weiterlesen →
13. September 201915. September 2019

Corsican Spice Bread with Candied Citrus

Weiterlesen →
6. September 20192. September 2019

Colorful Lentil Bowl with Peri Peri Chicken

Weiterlesen →
30. August 201925. August 2019

Cold Fusilli with Spinach and Sun-Dried Tomatoes

Weiterlesen →
23. August 201914. August 2019

Fudgy Brownies

Weiterlesen →

Beiträge-Navigation

← Ältere Beiträge

Aktuelle Beiträge

  • Créme Brûlée with Tonka Bean
  • Chicken and Almond Soup
  • Mussles with Chistorra
  • Quiche with Slow-Cooked Leek
  • Curried Carrot and Apple Soup

Neueste Kommentare

Alfiano Fong bei Chicken and Almond Soup
Chicken and Almond S… bei Naan Bread
redcrosse10999 bei Corsican Spice Bread with Cand…
redcrosse10999 bei Colorful Lentil Bowl with Peri…
redcrosse10999 bei Penne with Roasted Pepper

Archive

  • November 2019
  • Oktober 2019
  • September 2019
  • August 2019
  • Juli 2019
  • Juni 2019
  • Mai 2019
  • April 2019
  • März 2019
  • Februar 2019
  • Januar 2019
  • Dezember 2018
  • November 2018
  • Oktober 2018
  • September 2018
  • August 2018
  • Juli 2018
  • Juni 2018
  • Mai 2018
  • April 2018
  • März 2018
  • Februar 2018
  • Januar 2018
  • Dezember 2017
  • November 2017
  • Oktober 2017
  • September 2017
  • Mai 2017
  • April 2017
  • März 2017
  • Februar 2017
  • Januar 2017
  • Dezember 2016
  • November 2016
  • Oktober 2016
  • September 2016
  • August 2016
  • Juli 2016
  • Juni 2016
  • Mai 2016
  • April 2016
  • März 2016
  • Februar 2016
  • Januar 2016

Kategorien

  • African cuisine
  • Allgemein
  • Alsace
  • Amuse Bouche
  • Andalusia
  • Aperitif
  • Asian cuisine
  • Austria
  • Baking
  • Baking Basics
  • Basque Country
  • Beef
  • Biscuit cakes
  • Biscuits
  • Bread and Bread Rolls
  • Breakfast
  • Brittany
  • Cakes
  • Cakes and tarts
  • Campania
  • Catalonia
  • Central European Cuisine
  • Central Spain
  • Chicken
  • Chocolate Desserts
  • Christmas
  • Cocktails
  • Compotes
  • Cookies
  • Cooking
  • Cornwall
  • Corsica
  • Cream Desserts
  • Curries
  • Desserts
  • Dorset
  • Drinks
  • England
  • European cuisine
  • Fish
  • Food
  • France
  • Friuli-Venezia Giulia
  • Fruit Breads
  • Fruit Dishes
  • Fusion cuisine
  • Game
  • Germany
  • Gluten-free
  • Goose
  • Gourmet cuisine
  • Greece
  • Guadalajara
  • Gurnard
  • Healthy
  • Ice Cream
  • Indian cuisine
  • Indian cuisine
  • Intermediate courses
  • Iran
  • Israel
  • Italy
  • Lebanon
  • Levant
  • Liguria
  • Lombardy
  • Low-carb
  • Low-fat
  • Lunch Dishes
  • Maghreb
  • Main courses
  • Mallorca
  • Mediterranean cuisine
  • Mexico
  • Mi-cuits
  • Middle-Eastern cuisine
  • Morocco
  • Mussels
  • Netherlands
  • Nizza
  • North-American cuisine
  • Northern Spain
  • Pasta
  • Pies
  • Pike-perch
  • Pizza, Tarte Flambée & Co.
  • Pork
  • Portugal
  • Poultry
  • Pound Cakes
  • Preserves
  • Puglia
  • Punch & Co.
  • Quail
  • Québec
  • Quiche
  • Rabbit
  • Rhineland
  • Risottos, paellas & other rice dishes
  • Salad
  • Salt cod, Stockfish
  • Sardinia
  • Sausages
  • Savory pies and biscuits
  • Saxony
  • Scotland
  • Seafood
  • Sicily
  • Side dishes
  • Sorbets
  • Soup
  • South-Africa
  • Southern France
  • Southern Spain
  • Spain
  • Spice Breads
  • Sponge cakes
  • Starters
  • Stews and pot-roasts
  • Street Food
  • Swabia
  • Sweet Breakfast
  • Sweets and Candy
  • Syria
  • Tapas & mezze
  • Tarts
  • Tray-bakes
  • Turbot
  • Turkey
  • Tuscany
  • USA & Canada
  • Vegan
  • Vegetables
  • Vegetarian
  • Veneto
  • Viennoiserie
  • Westfalia

Meta

  • Registrieren
  • Anmelden
  • Feed der Einträge
  • Kommentare-Feed
  • WordPress.com
Erstelle eine kostenlose Website oder Blog – auf WordPress.com.
Datenschutz & Cookies: Diese Website verwendet Cookies. Wenn du die Website weiterhin nutzt, stimmst du der Verwendung von Cookies zu.
Weitere Informationen, beispielsweise zur Kontrolle von Cookies, findest du hier: Cookie-Richtlinie
Abbrechen