Kategorie: Germany
Braised Pork Cheeks in White Wine Sauce with Spaetzle and Brussel Sprouts
Spicy Red Chard (Mangold) & Spinach Quiche
My Mother’s Berliner Brot („Berliner Bread“ – Traditional German Christmas Spiced Bar Cookies)
Tapas Off the Beaten Track: Marinated Kohlrabi (Turnip Cabbage)
Mulled Wine (Glühwein) – Traditional Style
Spicy Parsnip & Carrot Soup
Heidesand (Traditional German Shortbread Cookie)
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